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Mashup Score: 1Ultraprocessed foods may increase risk for glaucoma - 15 day(s) ago
Higher consumption of ultraprocessed foods, particularly sweets, was associated with an increased risk for glaucoma, a study published in Nutrients showed.Ultraprocessed foods, or UPFs, have previously been linked to several negative health outcomes, like higher risks for CVD, all-cause and cancer mortality as well as depression.
Source: www.healio.comCategories: General Medicine News, General HCPsTweet
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Mashup Score: 0
Salt substitution may reduce the risk for all-cause and cardiovascular mortality, and it may also reduce the risk for major cardiovascular events, according to a systematic review and meta-analysis randomized controlled trials.However, the associations were based on low- or even very low-certainty evidence, and the effect may be stronger in certain populations, researchers said.
Source: www.healio.comCategories: General Medicine News, General HCPsTweet-
🧂 Salt substitution may reduce the risk for all-cause and cardiovascular mortality, and it may also reduce the risk for major cardiovascular events, researchers from @BondUniversity found #nutrition 🔗: https://t.co/TA4Q3CrBi2
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Mashup Score: 76 things doctors wish patients knew about better nutrition - 20 day(s) ago
Even with anti-obesity medications such as Wegovy or Ozempic, following proper eating patterns can help reduce risk for obesity, type 2 diabetes and more.
Source: www.ama-assn.orgCategories: General Medicine News, General HCPsTweet-
6 things doctors wish patients knew about better #nutrition to reduce their risk for obesity, heart disease, type 2 diabetes and more. https://t.co/Kr1zwyo26S
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Mashup Score: 4Does Coffee Cause Cancer? Myths about the Food We Eat | Dr. | Skeptical Inquirer Presents - 22 day(s) ago
Science has advanced enormously in the past 500 years, guided by experimental tests of theory and practice. In that same time, science teaching and education—guided primarily by tradition and dogma—has remained largely medieval. Carl Wieman will discuss research from university classrooms that reveals how traditional teaching fails to give students an understanding of scientific knowledge.
Source: skepticalinquirer.orgCategories: General Medicine News, CardiologistsTweet-
Still time!!! 19:00 EST tonight for the latest @SkeptInquirer Presents webinar. I will be talking #nutrition, misinformation, and my new book. Register free➡️ https://t.co/HdAL3IYpSA
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Mashup Score: 4Nutrition as prevention for improved cancer health outcomes: a systematic literature review - 3 month(s) ago
AbstractBackground. Among adults with cancer, malnutrition is associated with decreased treatment completion, more treatment harms and use of health care, and w
Source: academic.oup.comCategories: General Medicine News, Onc News and JournalsTweet-
A new systematic review of literature on #Nutrition and Cancer Outcomes finds that Malnutrition in cancer patients is common, but inadequate recognition and intervention remain. Comprehensive guidelines are lacking and research gaps persist. Read more: https://t.co/YMZAzu3ml8 https://t.co/59fsybnA1X
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Mashup Score: 0The Pathways to Prevention program: nutrition as prevention for improved cancer outcomes - 4 month(s) ago
Abstract. Adequate nutrition is central to well-being and health and can enhance recovery during illness. Although it is well known that malnutrition, both unde
Source: academic.oup.comCategories: General Medicine News, Onc News and JournalsTweet-
An @NIH Workshop on #Nutrition as Prevention for Improved Cancer Health Outcomes took place in 2022. Resulting recommendations included baseline screening for malnutrition risk, repeated screenings, and dietitian referral for those at risk. Read here: https://t.co/r8oCJAyxTT
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Mashup Score: 8A Co-Designed Online Education Resource on Gastrostomy... : Journal of Pediatric Gastroenterology and Nutrition - 4 month(s) ago
the collaborative process that yielded a resource to assist parents considering gastrostomy tube placement for their children, and the evaluation of the resource. Methods: A qualitative descriptive study was conducted to identify parent needs for gastrostomy education. Based on these data and codesigning with parents with a child with gastrostomy tube, an online resource comprising video and written materials was developed. Twenty parents then evaluated its suitability for parent learning. Results: Data describing parent needs were coded into categories which represented the gastrostomy “journey”—Decision Making, Hospital Stay and Living with Gastrostomy. Called Nourish, the gastrostomy training resource comprised 19 videos and 18 accompanying worksheets. Twenty parent caregivers rated it highly for its support for learning, confidence building, and planning. Conclusion: The process that created Nourish generated a useful resource for parents considering or managing gastrostomy tube fe
Source: journals.lww.comCategories: General Medicine News, PediatricsTweet-
🔬 Innovative study alert! 📊 Researchers developed "Nourish," an online resource for parents navigating gastrostomy tube decisions. 🍽️ Qualitative study identified key needs, collaborative design with parents. 🌐👩#Nutrition https://t.co/ABFWqe3HMZ https://t.co/zvN4RxzWS9
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Mashup Score: 8A Co-Designed Online Education Resource on Gastrostomy... : Journal of Pediatric Gastroenterology and Nutrition - 4 month(s) ago
the collaborative process that yielded a resource to assist parents considering gastrostomy tube placement for their children, and the evaluation of the resource. Methods: A qualitative descriptive study was conducted to identify parent needs for gastrostomy education. Based on these data and codesigning with parents with a child with gastrostomy tube, an online resource comprising video and written materials was developed. Twenty parents then evaluated its suitability for parent learning. Results: Data describing parent needs were coded into categories which represented the gastrostomy “journey”—Decision Making, Hospital Stay and Living with Gastrostomy. Called Nourish, the gastrostomy training resource comprised 19 videos and 18 accompanying worksheets. Twenty parent caregivers rated it highly for its support for learning, confidence building, and planning. Conclusion: The process that created Nourish generated a useful resource for parents considering or managing gastrostomy tube fe
Source: journals.lww.comCategories: General Medicine News, PediatricsTweet-
🔬 Innovative study alert! 📊 Researchers developed "Nourish," an online resource for parents navigating gastrostomy tube decisions. 🍽️ Qualitative study identified key needs, collaborative design with parents. 🌐👩#Nutrition https://t.co/ABFWqe3HMZ https://t.co/zvN4RxzWS9
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Mashup Score: 5Mediterranean diet’s cellular effects revealed - 6 month(s) ago
Fat from olive oil and nuts boosts the numbers of two key cellular structures and protects membranes from damage, lengthening the lives of laboratory worms, Stanford Medicine-led study finds.
Source: med.stanford.eduCategories: General Medicine News, Latest HeadlinesTweet-
“Fats are generally thought to be detrimental to health. But some studies have shown that specific types of fats, or lipids, can be beneficial.” – Anne Brunet, PhD, professor of genetics #MediterraneanDiet #Nutrition https://t.co/7abD2pgOHe
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Mashup Score: 13
The influence of home cooking methods (boiling, microwaving, pressure-cooking, griddling, frying, and baking) on the antioxidant activity of vegetables has been evaluated in 20 vegetables, using different antioxidant activity assays (lipoperoxyl and hydroxyl radicals scavenging and TEAC). Artichoke …
Source: pubmed.ncbi.nlm.nih.govCategories: Healthcare Professionals, Latest HeadlinesTweet-
#Garlic can lose significant antioxidant activity when cooked. A recent study found that garlic showed the highest losses in antioxidant capacity with all cooking methods, except microwaving. #nutrition #healthyfood https://t.co/kKKB89jbh8 https://t.co/DX8ogyMhLW
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Higher consumption of ultraprocessed foods, particularly sweets, was associated with an increased risk for glaucoma 👁️ #nutrition 🔽 Read below: https://t.co/YK5ytUN6l4