• Mashup Score: 1

    A short-term, moderately low FODMAP diet, in addition to a strict gluten-free diet, significantly reduced gastrointestinal symptoms and improved disease-specific health in celiac patients, according to a study. “There are no recommendations or guidelines for patients with [celiac disease (CeD)] in remission with ongoing symptoms, but dietary interventions, in addition to a gluten-free diet,

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    • #ICYMI from @AGA_CGH: “A low #FODMAP diet should be considered [for implementation] in clinical practice for the management of persistent symptoms in treated #CeD,” @FridaMegen #GITwitter #MedTwitter https://t.co/Gcg1iVMPDW

  • Mashup Score: 1

    A short-term, moderately low FODMAP diet, in addition to a strict gluten-free diet, significantly reduced gastrointestinal symptoms and improved disease-specific health in celiac patients, according to a study. “There are no recommendations or guidelines for patients with [celiac disease (CeD)] in remission with ongoing symptoms, but dietary interventions, in addition to a gluten-free diet,

    Tweet Tweets with this article
    • A short-term, moderately low #FODMAP diet, in addition to a strict #glutenfree diet, significantly reduced #GI symptoms and improved disease-specific health in #celiacdisease patients @FridaMegen @AGA_CGH #GITwitter #MedTwitter https://t.co/Gcg1iVMPDW

  • Mashup Score: 4

    FODMAP foods contain carbohydrates that the body cannot absorb properly. Eating low FODMAP foods may help symptoms of irritable bowel syndrome (IBS).

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    • mnt

      People with irritable bowel syndrome and other gastrointestinal conditions may choose to follow a low #FODMAP diet for a few weeks to identify specific foods that may worsen their symptoms. #ScienceTwitter #IBS https://t.co/QyVcQBxDWv https://t.co/rtWoaXnVnm

  • Mashup Score: 1

    A short-term strict low FODMAP diet and long-term ‘modified’ low FODMAP diet was linked to improvements in symptoms and quality of life in irritable bowel syndrome-diarrhea predominant patients, according to study results. “Compared to [traditional dietary advice (TDA)], [low FODMAP (LFD)] leads to significantly greater improvement in abdominal pain frequency, abdominal

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    • Count down the top stories from #2021: Low #FODMAP diet leads to improvements in #IBS-D symptoms #diarrhea #GITwitter https://t.co/rkNSkotz2v

  • Mashup Score: 1

    Utilization of low FODMAP powders aided in control of symptom severity, somatization and depression for patients with irritable bowel syndrome in a tertiary care setting, according to findings presented at the UEG Week Virtual 2021. “Blinded reintroduction using powders allows the most objective identification of individual FODMAP triggers,” Karen Van den Houte, PhD, researcher at KU

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    • Low #FODMAP powders aid in #IBS control, detection of triggers #UEGWeek #GITwitter #MedTwitter https://t.co/p2rNTLw4fI

  • Mashup Score: 5

    A low FODMAP diet improved predominant meal-related postprandial distress syndrome symptoms among patients with functional dyspepsia, according to a presentation at UEG Week Virtual. “Functional dyspepsia is very prevalent with a prevalence of 7.2% worldwide and is divided into PDS, postprandial distress syndrome, and EPS, epigastric pain syndrome. Current treatment options for functional

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    • #ICYMI: Low #FODMAP diet improves symptoms in functional #dyspepsia #UEGWeek #GITwitter #MedTwitter https://t.co/aACOfFawc5

  • Mashup Score: 1

    Objective A diet low in fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAP) is recommended for irritable bowel syndrome (IBS), if general lifestyle and dietary advice fails. However, although the impact of a low FODMAP diet on individual IBS symptoms has been examined in some randomised controlled trials (RCTs), there has been no recent systematic assessment, and…

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    • RT @GPGE_: Low #FODMAP bei #Reizdarmsyndrom? Eine @Gut_BMJ network Meta-Analyse https://t.co/wruM3CmJPy

  • Mashup Score: 1

    Patients with irritable bowel syndrome had improved symptom severity and normalized gut microbiota while following a low-FODMAP diet combined with a gluten-free diet, according to data published in BMC Gastroenterology. “Recently, dietary components including wheat, gluten and fermentable oligo-di-monosaccharides and polyols have been suggested to play an essential role in the induction of

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    • #ICYMI: Low #FODMAP, #glutenfree #diet improves #IBS symptoms @SpringerNature #GITwitter #MedTwitter https://t.co/doYU8CutGJ

  • Mashup Score: 3

    Patients with irritable bowel syndrome had improved symptom severity and normalized gut microbiota while following a low-FODMAP diet combined with a gluten-free diet, according to data published in BMC Gastroenterology. “Recently, dietary components including wheat, gluten and fermentable oligo-di-monosaccharides and polyols have been suggested to play an essential role in the induction of

    Tweet Tweets with this article
    • Patients with #IBS had improved #symptom #severity and normalized #gutmicrobiota while following a low #FODMAP diet combined with a #glutenfree diet, according to data published in BMC Gastroenterology, @SpringerNature #GITwitter #MedTwitter #diet https://t.co/doYU8CutGJ

  • Mashup Score: 4

    A FODMAP-lowering diet administered through smartphone application was superior to standard medical therapy alone in improved symptom severity among patients with irritable bowel syndrome, according to a presentation at Digestive Disease Week.“In primary care, IBS is a condition that generates high diagnostic and therapeutic uncertainty for general practitioners and the efficacy of

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    • App-based diet intervention superior in managing #IBS @DDWMeeting #DDW2021 #FODMAP #GITwitter #nutrition https://t.co/kt3uZ3OFNU