How the pandemic has impacted research at a global level
Since the start of the COVID-19 pandemic, all eyes have been on coronavirus research. But how has the pandemic impacted the research community at large?
Since the start of the COVID-19 pandemic, all eyes have been on coronavirus research. But how has the pandemic impacted the research community at large?
A new study in mice found that dietary vitamin D plays a role in balancing the gut microbiome and improving the way cancer immunotherapy works…
Recent research confirms that a low FODMAP diet coupled with dietary advice is more effective at keeping IBS symptoms in check than pharmaceutical interventions.
People’s brains have been getting larger over the past 100 years, and scientists think this increased brain reserve could — potentially — reduce the risk…
New research suggests Korean soybean paste known as doenjang can help relieve menopausal symptoms. The findings show that traditional doenjang is more effective than commercially…
A recent study looks at how caloric restriction could help slow down aging processes by reducing the shortening of telomeres, the ‘protective caps’ at the…
Prasinezumab, an experimental monoclonal antibody treatment, may help reduce the deterioration of motor skills in people with rapidly progressing Parkinson’s disease, a new study suggests.
Researchers say women as well as men who have had breast cancer have a significantly higher risk of developing certain other types of cancer
Researchers say Black women with poor cardiovascular health have a higher risk of cognitive decline in older age than white woman
Signs of a heart attack can often vary between males and females. Being able to spot these early means a person can seek prompt treatment.…
How does memory consolidation work, and can we improve our memory retention as we sleep? If so, how? In this Special Feature, we look at…