• Mashup Score: 4

    Background  Around the world, policies and interventions are used to encourage clinicians to reduce low- value care. In order to facilitate this, we need a better understanding of the factors that lead to low-value care. We aimed to identify the key factors affecting low-value care on a national level. In addition, we highlight differences and similarities in three countries. Methods  We performed 18 semi-structured interviews with experts on low-value care from three countries that are actively reducing low-value care: the United States, Canada, and the Netherlands. We interviewed 5 experts from Canada, 6 from the United States, and 7 from the Netherlands. Eight were organizational leaders or policy-makers, 6 as low-value care researchers or project leaders, and 4 were both. The transcribed interviews were analyzed using inductive thematic analysis. Results  The key factors that promote low-value care are the payment system, the pharmaceutical and medical device industry, fear of malp

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    • Key Factors that Promote Low-Value Care: Views of Experts From the United States, Canada, and the Netherlands https://t.co/gkrkp9gDCP via @EvaVerkerk et al https://t.co/La9pIbIg5V

  • Mashup Score: 1

    Background  Ultra-processed food (UPF) and Ultra-processed beverage (UPB) consumption is associated with higher risks of numerous non-communicable diseases (NCDs). Yet global consumption of these products is rising due to profound changes in production, processing, manufacturing, marketing, retail, and consumption practices, alongside the growth of the resources and political influence of Big Food. Whilst the sales of UPFs and UPBs in high-income countries (HICs) are stagnating, sales are rapidly expanding in more populous middle-income countries (MICs). In this paper, we adopt a political economy of food systems approach to understand how growth of Big Food in MICs drives the NCD pandemic. Methods  We conducted a mixed methods synthesis review. This involved quantitative data collection and development of descriptive statistics; a search for academic, market and grey literature on the expansion of UPF in MICs; and the development of themes, three illustrative case examples (South Afri

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    • Ultra-Processed Profits: The Political Economy of Countering the Global Spread of Ultra-Processed Foods: A Synthesis Review on the Market and Political Practices of Transnational Food Corporations and Strategic Public Health Responses https://t.co/dnKsdkOGrH via @ARobM et al https://t.co/13DN19oUaO

  • Mashup Score: 2

    Background  How research findings are presented through domestic news can influence behaviour and risk perceptions, particularly during emergencies such as the COVID-19 pandemic. Monitoring media communications to track misinformation and find information gaps is an important component of emergency risk communication. Therefore, this study investigated the traditional media coverage of nine…

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    • "This emphasises the need for rigour and accuracy in health research related press releases and the need for better engagement with journalists, who are indirect sources of public education, particularly in a pandemic situation." https://t.co/OpJnFkNhuD