Alex Rodriguez lost 32 pounds last year. He says one of the biggest changes to his diet is eating way less meat.
Research has shown that people who eat less meat have a lower risk of cancer than heavy meat eaters.
Research has shown that people who eat less meat have a lower risk of cancer than heavy meat eaters.
On Friday’s broadcast of Bloomberg’s “Wall Street Week,” Harvard Professor and President Emeritus and former Harvard President Larry Summers declared, “I | Clips
European Journal of Clinical Nutrition – Olive oil consumption is associated with lower cancer, cardiovascular and all-cause mortality among Italian adults: prospective results from the…
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As part of infrastructure enhancements to ACC-related systems and platforms, the ability to log-in to JACC.org using ACC usernames and passwords will be unavailable from…
Consuming more vegetables, fruits, and whole grains may help people with prostate cancer live longer, a new study suggests.
At the end of May, 194 member states of the World Health Organization (WHO) will meet for the World Health Assembly. Negotiations underway now will…
AbstractBackgroundLipoprotein(a) (Lp[a]) is associated with an increased risk of myocardial infarction (MI). However, the mechanism underlying this association has yet to be fully elucidated.Object…
New insights from the AI-ENCODE study showed artificial intelligence (AI) successfully allowed the automated extraction of key functional and physiological data from routine angiograms.
The event was hosted by James Spratt, St George’s University Hospital NHS Trust, London, UK with and Emanuele Barbato Sant Andrea Hospital, Rome, IT in…
Both gastric and duodenal delivery of a hop extract modulates the release of hormones involved in appetite and glycemic regulation, providing a potential “bitter brake”…