Having a higher level of cardiorespiratory fitness reduced the risk for cognitive decline and Alzheimer’s, even in people at high genetic risk, a new study found.
The Dietary Guidelines Advisory Committee has announced its recommendations for the 2025–2030 U.S. Dietary Guidelines, and they include a historic shift in…
AbstractA 36-year-old man with Marfan syndrome underwent mitral surgery after personalized external aortic root support operation. Redo surgery was performed without aortic cannulation (with right…
Ezetimibe combination with moderate-intensity statin could be considered a feasible and effective therapeutic option for patients at very high risk of atheroscl
Alex A. Ehsan, MD, PhD, of The Oncology Institute of Hope and Innovation, shares his insights on preventing nausea and vomiting in patients undergoing treatment…
Researchers find bread consumption is not linked to cancer risk, with whole-grain bread potentially reducing colorectal cancer and total cancer mortality.
Highlights •We introduce a novel paradigm focusing on excess biomass as a fundamental but modifiable endophenotype in PAH.•This framework will stimulate PAH-modifying therapeutics and promote…
Nkeiruka Nwobu, Cheryssa Hislop, and Alejandra Curbelo-Paz, share their personal stories of how they balanced academics, community, and self-care during their first years of medical…
AbstractBackgroundPremenopausal risk-reducing salpingo-oophorectomy (RRSO) in women at high familial risk of ovarian cancer leads to immediate menopause. Although early natural menopause is associa…
The approval is based on results of the FELIX trial, which evaluated the safety and efficacy of obe-cel.
