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Certain foods, such as beans, oats and whole grains, fatty fish, and fruits and vegetables that are high in fiber, can lower “bad” LDL...

Purpose of Review The elevated adverse cardiovascular event rate among patients with low high-density lipoprotein cholesterol (HDL-C) formed the basis for the hypothesis that...

Cholesterol is a major constituent of the human brain, and the brain is the most cholesterol-rich organ. Numerous lipoprotein receptors and apolipoproteins are expressed...

Background: A significant burden of atherosclerotic disease is driven by inflammation. Recently, microRNAs (miRNAs) have emerged as important factors driving and protecting from atherosclerosis....

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Homozygous familial hypercholesterolemia (HoFH) is a rare form of familial hypercholesterolemia...

Listen in as our experts discuss how to work with your patients to optimize their low-density lipoprotein-cholesterol (LDL-C) and improve their long-term...