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Mashup Score: 6
Scientists at the Francis Crick Institute have found that high consumption of a common artificial sweetener, sucralose, lowers activation of T-cells, an important component of the immune system, in mice.
Source: medicalxpress.comCategories: General Medicine News, Latest HeadlinesTweet
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Mashup Score: 0'Go natural': Common zero-calorie artificial sweetener increases risk for cardiac events - 1 year(s) ago
A popular artificial sweetener, erythritol, was linked to worsened risks for heart attack and stroke, according to new research published in Nature Medicine. Stanley L. Hazen, MD, PhD, chairman for the department of cardiovascular and metabolic sciences in Lerner Research Institute and co-section head of preventive cardiology at the Cleveland Clinic, told Healio that erythritol is a molecule
Source: www.healio.comCategories: General Medicine News, Latest HeadlinesTweet-
A popular #artificialsweetener, #erythritol, was linked to worsened risks for heart attack and stroke, according to new research published in Nature Medicine. Read more: https://t.co/BV1nSLvM5Z
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Mashup Score: 2Artificial Sweetener in 'Keto-Foods' Tied to Cardiovascular Risk - 1 year(s) ago
We need safety studies of long-term effects of artificial sweeteners in general, and erythritol specifically, on risks for heart attack and stroke, particularly in high-risk patients, says researcher.
Source: MedscapeCategories: General Medicine News, Latest HeadlinesTweet-
A multi-part study reports that erythritol is associated with risk of major adverse cardiovascular events and promotes clotting. #ArtificialSweetener #MedTwitter https://t.co/v2hHePtPGs
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Mashup Score: 1Artificial Sweetener in 'Keto-Foods' Tied to Cardiovascular Risk - 1 year(s) ago
We need safety studies of long-term effects of artificial sweeteners in general, and erythritol specifically, on risks for heart attack and stroke, particularly in high-risk patients, says researcher.
Source: MedscapeCategories: Cardiology News and Journals, Latest HeadlinesTweet-
A multi-part study reports that erythritol is associated with risk of major adverse cardiovascular events and promotes clotting. #ArtificialSweetener #CardioTwitter https://t.co/AuNn1gYdar
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Mashup Score: 20
Your taste buds may or may not be able to tell real sugar from a sugar substitute like Splenda, but there are cells in your intestines that can and do distinguish between the two sweet solutions. And they can communicate the difference to your brain in milliseconds.
Source: medicalxpress.comCategories: General Medicine News, Latest HeadlinesTweet-
Your #gut senses the difference between real sugar and #artificialsweetener @NatureNeuro https://t.co/rkOWhFsAhY
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#Artificialsweetener found to dampen immune response to disease in mice @thecrick @nature https://t.co/xZJVLONeVs